Feastpad Mediterranean

Our signature — made on the spot each time it's ordered, warm and fresh. Topped with olive oil and paprika, served with pita.

Crispy herb falafel fried in avocado oil, with bright lemon-tahini sauce.

Slow-roasted eggplant with tahini, pomegranate and toasted pine nuts.

Chopped tomato, pepper and herbs with a gentle chili kick.

House-pickled vegetables and marinated olives.

Cucumber, tomato, red onion, olives and feta with oregano vinaigrette.

Roasted beets, whipped feta, orange segments and pistachio.

Seared salmon over greens, avocado and lemon-tahini. 81g of protein.

Soft pillowy pita filled with marinated chicken, pickled vegetables, roasted veg and homemade sauces. Chef-crafted — best as is.

Cilantro falafel, Israeli salad, pickles and tahini in a soft pita.

Fried eggplant, egg, potato, Israeli salad, amba and tahini.

Chargrilled beef kebab over your base with warm hummus and Israeli salad.

Marinated chicken shawarma, warm hummus, pickles and homemade sauces.

Lean grilled chicken, greens and warm hummus. High protein.

Sliced ribeye over your base with chimichurri and warm hummus.

Chicken Milanese, mango aioli, lemon tahini and warm hummus.

Seared salmon, white rice and warm hummus on the base.

Cilantro falafel over your base with warm hummus and Israeli salad.

Homemade, sweetened with organic date sugar — no processed sugar.

Spiced iced tea sweetened with organic date sugar.

Chilled bottled sparkling water.

Traditional stovetop Turkish coffee.